Alla Fornace Menu

At Alla Fornace, the menu is a delightful journey through traditional Italian seafood, with a touch of creativity. One standout is the Spaghetti with Fruits of the Sea, a perfect blend of fresh seafood and pasta. For those who prefer a lighter option, the Insalata Di Mare offers a refreshing combination of marinated seafood. If you're in the mood for something a bit different, the 먹물스파게티 (squid ink spaghetti) and its counterpart, 먹물파스타, deliver a rich and bold flavor. The Bollito Misto Di Pesce, a mixed fish boil, is another great choice for seafood lovers, while the Frittura Mista Di Pesce provides a crispy, fried assortment of the day's catch.

The restaurant also shines with its variety of antipasti, like the Antipasto Della Casa, which perfectly showcases Italy's finest cured meats and cheeses. If you're looking for something heartier, the Polenta Con Schiette Fritte E Baccalà and Grigliate Di Pesce are both crowd favorites. The Calabrese Sarbellen Ä and Pugliese Zwiebeln Inglesina Parma Schinken add a regional touch, giving a taste of Southern Italy's flavors. For dessert, the 과일화채 (fruit punch) offers a sweet, refreshing end to your meal, complemented by an espresso to round off the experience.

Overall, Alla Fornace's menu promises a mix of traditional and inventive dishes that will keep you coming back for more. Whether you're savoring the simple elegance of Polenta E Baccalà or indulging in the Degustazione Baccalà Polenta E Pesciolini, each dish is a testament to the restaurant's commitment to quality and flavor.